Baja Breakfast Bagel
Ingredients
Baja Sauce
Avocado Smash
Sandwich
Instructions
Make baja sauce.
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In a blender or food processor, add peppers, sour cream, lime juice, salt, and lime zest. Blend.
Make avocado smash.
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Cut avocado in half and scoop out one half into a bowl.
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Add lime juice and salt. Mix all ingredients thoroughly to make a paste consistency.
Make your sandwich.
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Set your griddle to medium-low heat on one side, low heat on the other. Make two 1/6 lb. balls of chorizo. These will be flattened into patties on the griddle.
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On the medium-low side, smash your chorizo balls into patties and cook for 3 minutes, flipping after the meat is browned.
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On the low side, place your bagel cut-side down to toast. Next to that, crack open eggs and cook to desired doneness. Season eggs with salt and pepper.
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Once bagel is toasted, flip over and add shredded cheese. Then add chorizo patties and eggs to the stack.
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On the top inside of the bagel, spread avocado smash. Over the stack, drizzle with baja sauce. Assemble sandwich and enjoy!
