Strawberry Stuffed French Toast

Prep Time 15 mins
Cook Time 6 mins
Total Time 21 mins
Cooking Method:
Cuisine:
Courses: ,
Difficulty: Intermediate
Servings: 2
Best Season: Summer
Description

This version of French Toast is so good, you're going to wonder why you never thought of it. Do not sleep on this recipe - the fam is gonna love it!

Ingredients
  • 4 pieces of Brioche bread
  • 8 oz cream cheese (whipped)
  • 6 strawberries (finely diced)
  • 2 strawberries (sliced)
  • 2 tbsp honey
  • 1 egg
  • 1/2 cup milk
  • 1/4 tsp salt
  • 1/4 tsp cinnamon
  • 1/4 tsp vanilla
  • syrup
Instructions
  1. 1
    Make filling.

    In a small bowl, add cream cheese, strawberries, and honey. Mix together.

  2. 2
    Assemble french toast.

    Lay out 2 pieces of bread. Apply filling to each and top with another piece of bread. (Essentially making a sandwich.)

  3. 3
    Make egg wash.

    In a shallow dish, add one egg and scramble. Add milk, salt, cinnamon, and vanilla and mix all together.

  4. 4

    Dip bread in egg wash, coating each side. Do NOT soak the bread.

  5. 5

    Preheat griddle at medium heat. Place bread on griddle and cook until golden brown. Flip, and cook the other side until it's also golden brown. (About 3 minutes on each side.) Pull and plate.

  6. 6

    Dust French toast with powdered sugar, add sliced strawberry on top, and drizzle with syrup.

Keywords: french toast, strawberry, stuffed french toast, breakfast, griddle, blackstone
Read it online: https://griddleup.com/recipe/strawberry-stuffed-french-toast/

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