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Popcorn on the Griddle

Prep Time 1 min
Cook Time 5 mins
Total Time 6 mins
Cooking Method: Griddle
Cuisine: American
Courses: Apps, Sides
Difficulty: Beginner
Servings: 6
Best Season: Suitable throughout the year
Description

Popcorn on the griddle is so easy - try it out tonight!

Ingredients
  • 3 tbsp popcorn oil
  • 1/2 cup popping corn
  • salt
Instructions
  1. 1

    Heat griddle to medium heat. Add oil to griddle. 

  2. 2

    Add corn to oil and gently toss to cover kernels. When one or two kernels pop, cover all kernels with basting dome. Gently move dome in a circular motion, while on griddle surface until you hear other kernels start to pop.

  3. 3

    When popping sound has slowed, remove dome and add popcorn to large bowl. Season with salt and enjoy!

Keywords: griddle, blackstone, popcorn, appetizer, movies
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