Hearty Breakfast Bites

These bites are sure to be a crowd pleaser at your next brunch table.

Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins
Cooking Method:
Cuisine:
Courses: ,
Difficulty: Beginner
Servings: 4
Best Season: Suitable throughout the year
Ingredients
  • 4 oz chicken stuffing
  • 1/3 cup finely diced onion
  • 1 Tbsp. salt/pepper/garlic blend
  • 1 Tbsp. diced green chiles
  • 1 egg, scrambled
  • 2 Tbsp. parmesan cheese, grated
  • 1 Tbsp. butter
  • 5 slices bacon
  • chopped parsley
  • Melinda's Green Sauce
Instructions
  1. 1
    1. Preheat griddle to medium-low heat. Cook onions in butter until softened.
  2. 2
    2. In a medium bowl, mix stuffing, salt/pepper/garlic, parmesan cheese, and green chiles. Once onions are softened, add onions and egg to the bowl and mix.
  3. 3
    3. Roll mixture in your hands to make 10 approximately 1.5 inch balls.
  4. 4
    4. Place ball on bacon slice and roll up. Place on griddle, seam-side down first. (if necessary, use toothpick or griddle pin to hold bacon together)
  5. 5
    5. Cook each side of each piece until golden brown.
  6. 6
    6. Remove from heat, plate, and sprinkle on parsley. Then, drizzle with green sauce.
Note

Blackstone Great Griddle Off 2024 Entry

Keywords: breakfast, brunch, bacon
Read it online: https://griddleup.com/recipe/hearty-breakfast-bites/

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